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Products description
Botanical name: Anthriscus sylvestris
Synonym: Anthriscus intermedia, Anthriscus pilosa, Carum sylvestre, Cerefolium sylvestre, Chaerophyllum sylvestre, Chaerefolium sylvestre, Myrrhis sylvestris
Common name: Cow parsley, wild beaked parsley, keck
Family: Apiaceae
Native to: Europe, western Asia, northwestern Africa
Life cycle: biennial, perennial
Flower colour: white
Flower time (Central / West-Europe): April to June
Height: 100cm
Characteristics and usage: edible, culinary herb
Weight of 1000 seeds: 3,5g
Seeds per gram: 280
Cultivation / direction of sowing: sow seed at 18-22ºC (64-72ºF) for 2-4 weeks, move to -4 to +4ºC (24-39ºF) for 4-6 weeks, move to 5-12ºC (41-53ºF) for germination
Synonym: Anthriscus intermedia, Anthriscus pilosa, Carum sylvestre, Cerefolium sylvestre, Chaerophyllum sylvestre, Chaerefolium sylvestre, Myrrhis sylvestris
Common name: Cow parsley, wild beaked parsley, keck
Family: Apiaceae
Native to: Europe, western Asia, northwestern Africa
Life cycle: biennial, perennial
Flower colour: white
Flower time (Central / West-Europe): April to June
Height: 100cm
Characteristics and usage: edible, culinary herb
Weight of 1000 seeds: 3,5g
Seeds per gram: 280
Cultivation / direction of sowing: sow seed at 18-22ºC (64-72ºF) for 2-4 weeks, move to -4 to +4ºC (24-39ºF) for 4-6 weeks, move to 5-12ºC (41-53ºF) for germination